- “Isso Wade” is a popular Sri Lankan snack made from deep-fried lentil fritters with shrimp (isso) as the main ingredient.
- The batter for isso wade typically includes ground lentils, chopped onions, green chilies, curry leaves, and sometimes grated coconut.
- Small shrimp are often mixed into the batter before frying, giving the wade a savory seafood flavor.
- Isso wade is a beloved street food snack enjoyed throughout Sri Lanka, especially in coastal regions where seafood is abundant.
- It’s often served hot and crispy.
