- The filling typically consists of cooked fish mixed with onions, chili peppers, and spices like curry powder, pepper, and sometimes turmeric.
- The buns are baked until golden brown and can be enjoyed hot or cold as a delicious and satisfying snack.
- Fish buns are commonly sold at bakeries, roadside stalls, and snack shops throughout Sri Lanka.
- With their flavorful filling and soft bread exterior, fish buns are a favorite among locals and visitors alike.
