- It’s a wonderful Sri Lankan dish, Plain those, Egg thosai, Masala thosai, Cheese thosai are different types of Thosai. usually thosai are very delicious with sambaru(Lentil stew),Coconut Sambol, Chutneys, and currys.
- Sambaru make hearty stew with vegetables and lentils, providing a warming and flavorful accompaniment.
- Coconut Sambol make with The quintessential pairing, adding a spicy and tangy touch with grated coconut, red onions, and chilies.
